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Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work with seasonal, locally sourced produce
  • Help manage and mentor up and coming chefs that are passionate about food
  • Competitive pay & discounts
We are seeking a Sous Chef who is committed to leading from the front, cultivating a positive culture & delivering exceptional dining experiences.
1d ago
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