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Senior Sous Chef

at The Vicar Hotel

This is a Full time job

Dural, Sydney NSW
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Be an early applicant
Listed fourteen minutes ago

Senior Sous Chef

at The Vicar Hotel

This is a Full time job

Dural, Sydney NSW
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
14m ago
Be an early applicant
Listed one hour ago

Cook

at G8 Education Limited

This is a Part time job

Canley Heights, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • We offer Flexibility and encourage a work/life balance
  • Monday - Friday No weekend work! Experience as a cook and Educator preferred!
  • 50% off childcare fees ! with discounts to 350+ retailers !
Community Kids Canley Heights Centre has an opening for a creative cook with a passion for Education and healthy eating.
1h ago
Be an early applicant
Listed nineteen hours ago

Chef de Partie

at a'Mare

This is a Full time job

Barangaroo, Sydney NSW
$70,000 – $75,000 per year + super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Ongoing opportunities for growth and personal development
  • Food, beverage, retail staff & accommodation discounts across Crown Sydney
  • Staff discounts at Ormeggio Restaurant venues
Recruiting for Chef de Partie position for a'Mare. An Italian fine dining waterside venue at the Crown Sydney.
19h ago
Listed twenty hours ago

Centre Chef - Early Childhood Education

at Little Zak's Academy

This is a Part time job

Strathfield, Sydney NSW
Competitive Remuneration + $500 Annual Bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Monday - Friday with set hours, enjoy a great work-life balance with no weekends
  • Modern, purpose built centre & excellent kitchen facilities
  • Inclusive & supportive team & get mentored by our experienced centre management
Seeking a Cook/Chef to plan and prepare nutritious, well-presented, and appropriate meals and snacks for children at our Strathfield centre.
20h ago
Listed twenty hours ago

Head Chef

at QT Sydney

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
QT Sydney is on the lookout for a vibrant and passionate Head Chef to join our Kitchen team of leading industry professionals.
20h ago
Listed twenty two hours ago

Head Chef

at Mantra Albury

This is a Full time job

Sydney NSW
ALBURY LOCATION! $88,000 + Super & Staff Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
  • Oversee culinary for the Restaurant and Conferencing & Events
  • Make the move to Albury, Small Town Feel, Big City Offerings!
ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive Team within Accor!
22h ago
Be an early applicant
Listed twenty two hours ago

Cook | The Learning Sanctuary Freshwater

at G8 Education Limited

This is a Full time job

Freshwater, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 50% discount on child care for each G8 Education
  • Join our team of passionate professionals to support and nurture young children
  • Be creative in the kitchen to create wholesome, delicious meals for our children
Our Freshwater centre has an opening for a creative cook with a flair for healthy and delicious meals to nourish our children, including fussy eaters.
22h ago
Be an early applicant
Listed twenty two hours ago

Pastry Demi Chef | Atelier Breakfast

at Sofitel Sydney Darling Harbour

This is a Full time job

Darling Harbour, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Leadership opportunity with worldwide career growth & development opportunities
  • Unlock Benefits Your Way with global discounts on accommodation, dining & more!
  • Join our dynamic and supportive team!
Sofitel Sydney Darling Harbour is on the lookout for a passionate Pastry Demi Chef to join our team!
22h ago
Listed twenty two hours ago

Sous Chef, Restaurants & Bars

at Sofitel Sydney Wentworth

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including 10 weeks paid parental leave
  • Exclusive industry benefits including discounts on accomodation, dining & more
Join our culinary team as a Sous Chef in our prestigious hotel!
22h ago
Listed twenty two hours ago

Breakfast Senior Sous Chef, Restaurants & Bars

at Sofitel Sydney Wentworth

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including ten weeks paid parental leave
  • Exclusive industry benefits including discounts on accomodation, dining & more
Join our culinary team as a Breakfast Senior Sous Chef in our prestigious hotel!
22h ago
Listed twenty two hours ago

Cook

at G8 Education Limited

This is a Part time job

Parramatta, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Flexibility and encourage a work/life balance, no weekend work!
  • 50% Discount on Childcare, Discounts at 350+ retailers & Weekly Pay!
  • Monday, Thursday and Friday Shifts 08:30 AM to 1:30PM
First Grammar Fairfield Centre has an opening for a creative cook with a flair for healthy, wholesome and delicious meals to nourish our children !
22h ago
Be an early applicant
Listed twenty two hours ago

Breakfast Sous Chef, Restaurants & Bars

at Sofitel Sydney Wentworth

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including ten weeks paid parental leave
  • Exclusive industry benefits including discounts on accomodation, dining & more
Join our culinary team as a Breakfast Sous Chef in our prestigious hotel!
22h ago
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