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This is a featured job

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive & collaborative work environment
  • Senior leadership position
  • Professional development
Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.
Listed one day ago

This is a Full time job

Up to $100,000 + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Leading independent craft brewery
  • Friendly, open and inclusive team
  • Growth opportunities to match your ambition
Stomping Ground Brewery & Beer Hall in Collingwood is currently looking for a passionate, experienced Head Chef to lead our kitchen team!
1d ago
Listed twenty two hours ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive & collaborative work environment
  • Senior leadership position
  • Professional development
Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.
22h ago
Listed one day ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Public Transport accessible with onsite parking available
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
1d ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Play to your strengths in our Private Wellness Club
  • Powered by GURNER™ Group – Australia’s leading lifestyle and design brand
  • Seeking the best whole food chef talent
Play to your strengths in our Organic Wholefoods Restaurant, surrounded by only the best health and wellness services.
23h ago
Listed one day ago

This is a Full time job

Base rate + Penalties paid + Overtime paid + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Flexible rotating roster to accommodate your lifestyle and needs
  • Caring environment where internal growth and promotions are highly valued
  • On-the-job skill development and training as well as classroom training
Utilise your culinary and leadership skills, by guiding team members & creating Melbourne’s best dishes within a 5-star international hotel brand.
1d ago
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