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Restaurant Manager

at Hogget Kitchen

This is a Full time job

Warragul, West Gippsland & Latrobe Valley VIC
$70,000 – $77,000 per year
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Stunning, Regional Victorian, Winery Location
  • Established, Successful Business
  • 4 day working week - Thursday to Sunday. Great work-life balance
We are looking for someone passionate about local, seasonal food & providing guests with memorable dining experiences to lead our front of house team
Listed two days ago

Catering Assistant - Traralgon

at Bupa Aged Care Australia

This is a Part time job

Traralgon, West Gippsland & Latrobe Valley VIC
subClassification: Kitchen & Sandwich Hands
Kitchen & Sandwich Hands
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Free select health insurance for you and your immediate family up to $5,500*
  • Free Kids club and set rosters to enable work/life balance
  • Permanent Part time role with afternoon shifts available
Join us at Bupa Traralgon care home where our team are at the heart of all that we do.
2d ago
Listed five hours ago

Assistant Manager - Royal Exchange Hotel

at ALH

This is a Full time job

Traralgon, West Gippsland & Latrobe Valley VIC
$71,300 Base + Super + Bonus + Team Discounts
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Potential for Growth within the business
  • Rotational rosters - A mixture of day & night, as well as weekdays & weekends
  • Team discounts across ALH Venues and Woolworths Group, including BWS and Big W
Come join the team at The Royal Exchange in regional Traralgon
5h ago
Listed three days ago

Restaurant Manager

at Hogget Kitchen

This is a Full time job

Warragul, West Gippsland & Latrobe Valley VIC
$70,000 – $77,000 per year
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Stunning, Regional Victorian, Winery Location
  • Established, Successful Business
  • 4 day working week - Thursday to Sunday. Great work-life balance
We are looking for someone passionate about local, seasonal food & providing guests with memorable dining experiences to lead our front of house team
3d ago
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