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This is a featured job

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • New restaurant opening in spring of 2024
  • Relocate to Canberra
We are looking for the industry's finest Restaurant Managers, Bar Managers, Sommeliers, Assistant Managers & Supervisors to join our opening team.
Listed two days ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Discounted hotel stays across Australia, Fiji, New Zealand
  • Subsidised private health cover (following successful probation completion)
  • Professional development funding
Join our Flynns Beach team as Head Chef! Immediate start & competitive hourly rate! Responsible for running the day to day operation of the kitchen.
2d ago
Listed seven days ago

This is a Full time job

$65,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Culinary Creativity: Craft seasonal menus, showcase local ingredients.
  • Work-Life Balance: Competitive compensation, supportive culture.
  • Dynamic Kitchen: Contribute to top-notch service in a fast-paced environment.
Join The Garden Bar & Kitchen as Sous Chef! Collaborate on menus, oversee events, 3+ yrs exp. Apply now! Sponsorship available.
7d ago
Listed nine days ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Global organisation with endless career progression.
  • Work / Life Balance.
  • Access to discounts and benefits only available to Compass employees.
We currently have an opportunity for a full time Chef to join our dedicated team in a senior living home.
9d ago
Listed twenty four days ago

This is a Full time job

$75,000 – $79,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • 4 Day Week Every Week, Above Market Wages & 4 Weeks Annual Leave
  • Free Espresso Coffee, Free Dallen Uniforms & $100 Off Your Gym Membership
  • Late Night Penalty Rates, 30% Off Food & $1,500 Educational Scholarships
Are you an operations specialist with leadership in your DNA? Come and see how you can make Life Great for our community as a Venue Supervisor today!
24d ago
Listed eleven days ago

This is a Full time job

$35 – $37 per hour
subClassification: Management
classification: Hospitality & Tourism
  • Above market wages & late-night penalty rates every night
  • A full-time role with up to 5 weeks of annual leave & 30% off food in our venue
  • Rosters posted 4 weeks in advance, FREE espresso coffee & FREE uniforms
We're looking for a passionate, energetic and experienced Restaurant Supervisor. Apply now to find out Life's Great with us at The Westport Club!
11d ago
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