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This is a featured job

This is a Casual/Vacation job

$30 – $42 per hour
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Immediate start available
  • Join a Hospitality Industry Leader. Great development and team culture.
  • All Day Every Day 25% Staff Discount on all meals
Multiple roles available in Bar & Gaming offering not only a job; but a career path where you can learn and grow within the hospitality industry.
Listed sixteen hours ago

This is a Casual/Vacation job

$30 – $45 per hour
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • A generous hourly rate with weekend and public holiday penalty's
  • 1/2 price gym membership & complementary personal training session every 6 weeks
  • Participation in our employee recognition and rewards program
We offer training and development opportunities! Join our team and grow your career with us!
16h ago
Listed sixteen hours ago

This is a Casual/Vacation job

subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Flexible rosters to suit work life balance!
  • Growing hospitality group committed to developing our teams!
  • Generous staff discounts across The Apollo Group venues!
An opportunity to join The Apollo team as our newest bartender, come and join us at our lively Greek restaurant in Potts Point.
16h ago
Listed sixteen hours ago

This is a Casual/Vacation job

$32 – $42 per hour
subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Become part of the OESC Group with multiple venues and sites.
  • Flexible roster, including weekends
  • Great Rewards and Recognition Program
This the ideal position for someone looking for work of an evening. The role is job shared with a rotating roster, weekend on and weekend off.
16h ago
Listed one day ago

This is a Casual/Vacation job

$30 – $37 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Join our dynamic team in Balmain – seeking a skilled Chef/Cook with a passion for Italian cuisine and a knack for breakfast, pasta, and salads!"
1d ago
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