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Head Chef - RQ Yacht Squadron

at The Consortium Qld Pty Ltd.

This is a Full time job

Manly, Brisbane QLD
$90,000 – $110,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work in scenic Manly, a hidden gem just 25mins from Brisbane's CBD.
  • Leverage $3m event space upgrades and international opportunities.
  • Provide leadership to a large culinary team.
Shape a large, renovated venue through dining, functions and events in the lead-up to the 2032 Olympics.
This is a featured job
Featured

Operations Manager (Audio Visual/Event Management)

at AVPartners Pty Ltd

This is a Full time job

Brisbane QLD
$75,000 – $82,000 per year
subClassification: Event ManagementEvent Management
classification: Advertising, Arts & Media(Advertising, Arts & Media)
  • Something exciting and new every day
  • Fast-paced but fulfilling work environment
  • Be a part of an exciting, growing team in Brisbane's newest venue
Great Opportunity to join our growing Brisbane team as Operations Manager, working a 9-day fortnight with flexible hours.
Be an early applicant
Listed five days ago

HEAD CHEF

at Private Advertiser

This is a Full time job

Melbourne VIC
$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
5d ago
Listed three days ago

Forensic Accountant - Senior Analyst/Manager

at Nexia Edwards Marshall

This is a Full time job

Adelaide SA
subClassification: Forensic Accounting & InvestigationForensic Accounting & Investigation
classification: Accounting(Accounting)
  • Diverse range of clients: name brand businesses, HNW individuals and For-Purpose
  • Welcoming & diverse culture where your story, potential and work is celebrated
  • We give our people the right tools, high-quality training, and solid support.
A progressive Forensic Accounting role partnering with clients; duties include investigate & analyse financial discrepancies, support legal cases etc
3d ago
Be an early applicant
Listed three days ago

Forensic Accountant - Analyst

at Hamilton York

This is a Full time job

Sydney NSW
$85,000 – $95,000 per year
subClassification: Forensic Accounting & InvestigationForensic Accounting & Investigation
classification: Accounting(Accounting)
  • New role for a Professional entering the Forensic Accounting industry
  • Globally recognised specialist network
  • Train to be a Forensic Accountant
Enter the incredibly interesting world of Forensic Accounting at a Senior (Entry Level) without the need for previous forensic experience - Auditors
3d ago
Listed two days ago

FULLTIME BREAKFAST CHEF

at PINA

This is a Full time job

Potts Point, Sydney NSW
$70,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • High salary for right candidate
  • No nights
  • Big exposure in hospitality industry
- able to hold the pan (cooking omelette, scrambled egg, - organise, clean and fast - able to work as team player - able to do multitasking
2d ago
Listed eighteen hours ago

Head Chef - RQ Yacht Squadron

at The Consortium Qld Pty Ltd.

This is a Full time job

Manly, Brisbane QLD
$90,000 – $110,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work in scenic Manly, a hidden gem just 25mins from Brisbane's CBD.
  • Leverage $3m event space upgrades and international opportunities.
  • Provide leadership to a large culinary team.
Shape a large, renovated venue through dining, functions and events in the lead-up to the 2032 Olympics.
18h ago
Listed one day ago

Head CHEF- in magnificent Mansfield

at Hotel Delatite

This is a Full time job

Melbourne VIC
$90,000 – $100,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Award winning, Good Food, Non-Gaming hotel w a team of 35.
  • ....AND we're fitting out new restaurant next door, you'll be part of that too
  • Come & stay a night for FREE, have a look & see if it could be a good fit.
MANSFIELD;...others just holiday here, you could soon call it HOME.
1d ago
Listed three days ago

Senior Sous Chef & Sous Chef

at The Lakes Resort Hotel

This is a Full time job

Adelaide SA
$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
3d ago
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