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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Strong company emphasis on work/life balance
  • Vibrant fast-paced environment where hard work is rewarded
  • Competitive wages with achievable incentivised bonus structure
Positive & inclusive workplace culture that promotes learning & growth through support, internal & external training & structured development
Listed twenty hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Competitive salary and entitlements.
  • Pay incentives including not-for-profit salary packaging.
  • Meaningful work in a purpose-driven organisation.
Are you interested in engaging work within a supportive environment, with prospects for long-term employment and personal development?
20h ago
Listed sixteen hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Work for Australia and NZ’s largest and most diverse experiences company
Busy 417 room resort hotel! Join our Kitchen brigade. Drive excellence in great food, perform shift operations and create memorable dining experiences
16h ago
Listed eight days ago

This is a Full time job

$85,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Greta to save money due to food and accommodation provided
  • This position would allow someone wanting to Study in their spare time
This is a great opportunity to work in a stress free environment. the wage you make is yours as we supply your food and accommodation.
8d ago
Listed eight days ago
at Private Advertiser

This is a Full time job

$90,000 – $110,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Head Chef Opportunity: Modern venue looking for Canberra’s best chefs for a Potential future ownership in business.
8d ago
Listed one day ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Immediate start for a passionate Chef to join our growing team. Closed Sunday & Monday. No nights. Daytime hours only! Fun & professional environment
1d ago
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