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This is a featured job

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work for one of Brisbane's top restaurants - Lamberts
  • Great work-life balance and be part of a fun and supportive team culture
  • Work under the experienced Head Chef, Marcus Turner
Are you a culinary whiz with a passion for creating delightful experiences? Look no further! Join the team at The Point Brisbane as a Junior Sous Chef
This is a featured job
Featured
at Private Advertiser

This is a Full time job

$80,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • City location
  • Outstanding team and established business 6yrs
  • Great opportunity for career progression
Established Team, Prestige location in the city and outstanding food and multiple restaurants nationally.
Listed one day ago

This is a Full time job

$115,824 - $130,355 + 11% Superannuation
subClassification: Supervisors/Team Leaders
classification: Call Centre & Customer Service
  • Career development support within a creative and exciting environment
  • Permanent full-time opportunity based in the one of our beautiful CBD offices
  • $115,824 - $130,355 (dependant on skills & experience) + 11% Superannuation
Exciting permanent full-time leadership opportunity based in the one of our beautiful Melbourne CBD offices!
1d ago
Listed four days ago

This is a Full time job

Attractive remuneration package
subClassification: Supervisors/Team Leaders
classification: Call Centre & Customer Service
  • ASX listed organisation
  • Learning and Development Opportunities
  • Inspire and lead your team towards achieving common goals
Pivotal role in ensuring the delivery of exceptional customer service and fostering a high-performing team within our contact centre.
4d ago
Listed twenty one hours ago

This is a Full time job

$85,000 – $90,000 per year + superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join a global leader in hospitality
  • Join our team, where no two days are the same!
  • Inclusive, flexible and rewarding environment #feelwelcome #feelvalued
ibis Styles Mount Isa is looking for a passionate and creative Head Chef to lead our kitchen team
21h ago
Be an early applicant
Listed eight days ago

This is a Full time job

Salary: $97k - $105k + Super
subClassification: Supervisors/Team Leaders
classification: Call Centre & Customer Service
  • Full time permanent role (based on 38 hours per week)
  • Monthly RDO
  • Salary: $97k - $105k + Super
This is a role that will suit a leader with strong interpersonal skills and experience in a contact centre environment.
8d ago
Listed one day ago
at Private Advertiser

This is a Full time job

$80,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • City location
  • Outstanding team and established business 6yrs
  • Great opportunity for career progression
Established Team, Prestige location in the city and outstanding food and multiple restaurants nationally.
1d ago
Listed fifteen hours ago

This is a Full time job

$95,746 - $109,072 plus superannuation
subClassification: Supervisors/Team Leaders
classification: Call Centre & Customer Service
  • Be part of a dynamic, agile, and forward-thinking team.
  • Be responsible for a range of frontline and complaint service delivery duties.
  • Directly contribute to supporting the Canberra Community.
The Assurance, Review and Complaints team in Housing Assistance are looking for a Team Leader to join our team.
15h ago
Be an early applicant
Listed one day ago

This is a Full time job

$90,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Attractive salary package based on qualifications and skills
  • Community and lifestyle change
  • Best working Environment
The Katherine Country Club is offering an exciting opportunity. We are looking for an enthusiastic head chef to lead our dynamic kitchen team.
1d ago
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