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Listed one hour ago

Senior Sous Chef & Sous Chef

at The Lakes Resort Hotel

This is a Full time job

Adelaide SA
$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
1h ago
Be an early applicant
Listed two days ago

Head Chef

at Ibis Styles Mt Isa

This is a Full time job

Mount Isa, Western QLD
$85,000 – $90,000 per year + superannuation
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a global leader in hospitality
  • Join our team, where no two days are the same!
  • Inclusive, flexible and rewarding environment #feelwelcome #feelvalued
ibis Styles Mount Isa is looking for a passionate and creative Head Chef to lead our kitchen team
2d ago
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