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Executive Chef

at CSC Group

This is a Full time job

Morayfield, Brisbane QLD
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Be part of an organisation that contributes significantly to the local community
  • Access to discounted mortgage rates through our financial partner
  • Supporting you and your family with an employee wellbeing program
Seeking Executive Chef to lead our kitchen, the Club is about to commence major renovations which will see a brand new Kitchen, Restaurant and Cafe.
This is a featured job
Featured

Head of Engineering

at Rainy Day Recruitment

This is a Full time job

Bayswater, Melbourne VIC
subClassification: Electrical/Electronic EngineeringElectrical/Electronic Engineering
classification: Engineering(Engineering)
  • Join a collaborative, supportive, and diverse work environment.
  • Lead a dynamic engineering team and shape innovative strategies.
  • Competitive salary with growth and development opportunities.
Seeking an experienced Head of Engineering to lead our client's team, drive strategy, and ensure excellence in engineering operations. Apply now!
Be an early applicant
Listed two days ago

HEAD CHEF

at Private Advertiser

This is a Full time job

Melbourne VIC
$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
2d ago
Listed three days ago

Reservations Manager

at Nokturnl Pty Ltd

This is a Full time job

Highgate, Perth WA
subClassification: ReservationsReservations
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Big friendly team environment
  • Work / Life Balance
  • Growing company with progression opportunities
Looking for an experienced Reservations whizz with restaurant understanding & exceptional customer service. Rapidly growing, local company!
3d ago
Listed seven hours ago

Senior Sous Chef & Sous Chef

at The Lakes Resort Hotel

This is a Full time job

Adelaide SA
$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
7h ago
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