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This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Be part of an organisation that contributes significantly to the local community
  • Access to discounted mortgage rates through our financial partner
  • Supporting you and your family with an employee wellbeing program
Seeking Executive Chef to lead our kitchen, the Club is about to commence major renovations which will see a brand new Kitchen, Restaurant and Cafe.
Listed two days ago
at Private Advertiser

This is a Full time job

$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
2d ago
Listed six hours ago

This is a Full time job

Get paid for every hour you work!
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Based on the iconic Chapel Street in South Yarra + access to public transport.
  • Join an Award-winning restaurant group.
  • Closed on Mondays and Tuesdays | Casual, Part-Time and Full-Time available
Manage your section, orchestrate a flawless dining experience for our guests by taking them through the Yugen experience. See you underground!
6h ago
Be an early applicant
Listed five hours ago

This is a Full time job

Get paid for every hour you work!
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Based on the iconic Chapel Street in South Yarra + access to public transport.
  • Join an Award-winning restaurant group.
  • Closed on Sundays and Mondays | Casual, Part-Time and Full-Time available.
An exciting opportunity for an experienced Waiter / Senior Food and Beverage Attendant to step up to a Head Waiter position and learn from the best!
5h ago
Listed thirteen hours ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
13h ago
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