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This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Become part of the OESC Group with multiple venues and sites.
  • Flexible roster, days, nights and weekends
  • Multiple positions available
Be a part of the Start Up Chef Team at the soon to open Wentworth of Orange. State of the art kitchens and equipment set in pitcturesque surrounds.
Listed twenty one hours ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
21h ago
Listed two days ago

This is a Full time job

$68,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The chance to join an already successful team
  • We are looking to foster our teams to grow into other roles
  • Are you ready to grow in this industry?
Are you looking for a Change? Perhaps an opportunity to leave the city life behind you, Wagga Wagga could be the answer you have been searching for!
2d ago
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