Refine by location
Read More
Modify my search
This is a featured job
Featured

Head Chef

at Illawarra Turf Club

This is a Full time job

Kembla Grange, Wollongong, Illawarra & South Coast NSW
$80,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Fantastic work/life balance
  • Work in a fun and exciting industry
  • The flexibility to showcase your own dishes
Sick of split shifts and working every weekend?? Want a better work/life balance!! This could be the perfect opportunity for you!!
Listed twelve hours ago

Chef

at Ventia

This is a Full time job

Bowen, Northern QLD
$94,015.22 + super,
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 14 day on 7 day off roster
  • Industry leading salary
  • Training and mentoring programs
14/7 roster, meals & accommodation provided, drive in drive out, Moura, Middlemount & Moranbah
12h ago
Listed two days ago

Chef Manager

at Cirka Catering

This is a Full time job

Waurn Ponds, South West Coast VIC
$65,000 – $70,000 p.a. + super + bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Chef Manager - Full Time (Mon - Fri / 07:00 - 15:00).
  • Build your team to deliver exceptional experiences.
  • Competitive salary and participation in annual bonus scheme
An amazing opportunity for a Chef Manager to make their mark at a leading University with state of the art facilities.
2d ago
Listed one day ago

Chefs of all levels

at Rydges Newcastle

This is a Full time job

Newcastle, Newcastle, Maitland & Hunter NSW
Full time, paid every hour, overtime benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work for Australia and NZ’s largest and most diverse experiences company
  • Enjoy 50% off stays at EVT hotels – Rydges, QT, Atura, JUCY Snooze and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
Do you love to cook & create? Have passion, dedication & flair in abundance? Rydges Newcastle is looking for Chefs of all levels.
1d ago
Listed seven hours ago

Chef

at Compass Group

This is a Full time job

Townsville, Northern QLD
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Global organisation with endless career progression.
  • Work / Life Balance.
  • Monday to Friday role.
As a Chef within our airport lounges, you will be responsible for creating an exceptional experience for our guests.
7h ago
Listed three days ago

Head Chef

at Opal HealthCare

This is a Full time job

Narrandera, Wagga Wagga & Riverina NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Full time role with Monday to Friday, 9am -5pm hours
  • Industry leading pay rates, allowances & penalty rates available
  • Narrandera location - Friendly and Supportive Team
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Narrandera location.
3d ago
Listed one day ago

Chefs of All positions

at The Remington

This is a Full time job

Orange, Blue Mountains & Central West NSW
$67,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Enjoy a new level a of work life balance in award winning food and wine regions.
  • Work in an award-winning restaurant and take your career to the next level.
  • Join a company with opportunities for future career development.
Chefs of all Positions Eager for a new challenge and a healthier work-life balance? and negotiable salary dependent on skills and experience.
1d ago
Listed two hours ago

CHILD CARE CENTRE CHEF/ SPRINGWOOD

at Chatterbox Early Learning and Childcare

This is a Full time job

Springwood, Brisbane QLD
$30 – $40 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Brand New Privately Owned Service | Supportive Management Team
  • Monday to Friday | 7.00am to 2.00pm | Flexible
  • Food Safety Program and set menus to follow
PT FT Chef position / Prepare children's meals in accordance with Food Safety Program and 9 day rotational menu.
2h ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here