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Listed ten hours ago

Head Chef

at Australian Venue Co

This is a Full time job

Hobart TAS
Picturesque Location!
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work for one of Australia's leading Hospitality Groups
  • Staff Discount at 200 + venues across Australia!
  • Mobility Opportunities' to over 200+ venues
Telegraph Hotel has a Head Chef vacancy! Are you our perfect fit?
10h ago
Listed seven days ago

Sous Chef

at Crowne Plaza Hobart

This is a Full time job

Hobart TAS
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Opportunity to train and develop your team
  • World of opportunity in joining an IHG property
  • Positively impact the guest experience
Crowne Plaza Hobart is on the lookout for an exceptional Sous Chef. This is a leadership role within the kitchen supporting our new Executive Chef
7d ago
Listed sixteen days ago

Head Chef

at Miss Chows Group

This is a Full time job

Fremantle, Perth WA
$100 – $120 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Autonomy
  • Career Progression
  • Not a routine job
Love working on a clean slate; instrumental in starting a new venue and be part of a team of visionary leaders in the industry. Thrives on challenges.
16d ago
Listed thirteen days ago

Cook

at Somerville House

This is a Full time job

South Brisbane, Brisbane QLD
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Central Location Close to Public Transport
  • 10% Off Beverages at Under the Clock Cafe
  • Great Team Environment
Wanting to expand your experience and knowledge further as a qualified cook? We are seeking a full-time, term-time cook to join our team!
13d ago
Listed twenty days ago

Commis Chef

at Novotel Brisbane South Bank

This is a Full time job

South Brisbane, Brisbane QLD
Above award rates + Super + benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join a talented kitchen brigade
  • Re-discover your passion for tourism and travel
  • Excellent working conditions and flexibility
Join our talented chefs and take our guests on a culinary journey, exploring the great food markets of the world!
20d ago
Listed twenty one days ago

Sous Chef

at carnarvon hotel

This is a Full time job

Carnarvon, Geraldton, Gascoyne & Midwest WA
$80 – $85 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Carrer Progression
  • Beautiful town with the pub on the waters edge
  • Small Passionate team that supports each other
looking for an Experienced sous chef looking for progression to head chef with enthusiasm and a love for food, bringing local products to the menu
21d ago
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