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This is a Full time job

$80,000 – $90,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Chance to develop hands on leadership experience
  • Comprehensive training & reimbursement for essential certifications and licenses
  • Receive training and ongoing mentorship to further your development.
Lead our Alice Springs depot, overseeing fleet, tour management, rostering, finance, and staff management.
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This is a featured job

This is a Full time job

$65,000 – $85,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Established Restaurant of 25 years
  • Healthy work-life balance
  • Great team environment
Exciting and rare opportunity to join our very established Restaurant of 25 plus years at Italy 1 Camberwell as the Restaurant Manager or Assistant
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Listed eighteen hours ago

This is a Full time job

Generous Salary +Plus Super + KPI Bonus
subClassification: Management
classification: Hospitality & Tourism
  • Generous salary package $90,000 - $100,000 Plus Super
  • Quarterly KPI Bonus $44,000
  • Autonomous role with fantastic company support
A rare opportunity to run Bribie Island best local venue
18h ago
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Listed three hours ago

This is a Full time job

subClassification: Farm Labour
classification: Farming, Animals & Conservation
  • Join the home of Australia's favourite foods
  • Permanent, full time opportunity with family accomodation available
  • Hands on, operational farming & irrigation experience advantageous
Simplot | Global Food | Farm Hand | Permanent Full-Time | Family Accommodation Available | Tools of the Trade Vehicle
3h ago
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Listed one day ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Complimentary meal on shift, complimentary parking, and laundered workwear
  • Training and development programs for skill enhancement and career progression
  • Discounts on accommodation, dining, and lifestyle with Accor globally
The role for a visionary leader with a passion for hospitality, an eye for detail, and a deep understanding of the latest F&B industry trends.
1d ago
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