Refine by location
Read More
Modify my search
This is a featured job
Featured

Sous Chef

at The Point Brisbane

This is a Full time job

Brisbane QLD
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work for one of Brisbane's top restaurants - Lamberts
  • Great work-life balance and be part of a fun and supportive team culture
  • Work under the experienced Head Chef, Marcus Turner
Are you a culinary whiz with a passion for creating delightful experiences? Look no further! Join the team at The Point Brisbane as a Junior Sous Chef
This is a featured job
Featured

Sous Chef

at Private Advertiser

This is a Full time job

Brisbane QLD
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • City location
  • Outstanding team and established business 6yrs
  • Great opportunity for career progression
Established Team, Prestige location in the city and outstanding food and multiple restaurants nationally.
Listed twelve hours ago

Sous Chef

at Private Advertiser

This is a Full time job

Brisbane QLD
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • City location
  • Outstanding team and established business 6yrs
  • Great opportunity for career progression
Established Team, Prestige location in the city and outstanding food and multiple restaurants nationally.
12h ago
Listed four hours ago

Pathology Services Assistants (Preanalytical SRA Department)

at Scout Talent

This is a Full time job

Brisbane QLD
Attractive salary + fantastic benefits with SNP!
subClassification: Customer Service - Customer Facing
Customer Service - Customer Facing
classification: Call Centre & Customer Service
(Call Centre & Customer Service)
Location: Bowen Hills, QLD! Provide high-quality patient care and service with Sullivan Nicolaides! Attractive salary + training provided!
4h ago
Be an early applicant
Listed two days ago

Head Chef- Boutique Catering Company and Corporate Cafe

at Inspiro Communication

This is a Full time job

Brisbane QLD
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Generous salary package for the perfect person
  • Daytime Monday - Friday role - no weekends, evenings or public holidays!
  • Perfect role for a Chef who loves fresh ingredients and delicious food!
This is a rare opportunity to join a growing café and catering group and catapult your career while maintaining a great work/life balance.
2d ago
Listed eleven hours ago

Head Chef

at Private Advertiser

This is a Full time job

Brighton, Brisbane QLD
$85,000 – $95,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • We offer a competitive salary + $20,000 KPI bonus structure paid quarterly
  • Join a dynamic company with endless career opportunities
  • Staff discounts across all AVC venues!
With doors now open, we seek a skilled Head Chef to lead our culinary team into this new chapter of excellence.
11h ago
Listed one day ago

Head Chef

at Mantra Albury

This is a Full time job

Brisbane QLD
ALBURY LOCATION! $88,000 + Super & Staff Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
  • Oversee culinary for the Restaurant and Conferencing & Events
  • Make the move to Albury, Small Town Feel, Big City Offerings!
ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive Team within Accor!
1d ago
Be an early applicant
Listed one day ago

Sous Chef

at The Point Brisbane

This is a Full time job

Brisbane QLD
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work for one of Brisbane's top restaurants - Lamberts
  • Great work-life balance and be part of a fun and supportive team culture
  • Work under the experienced Head Chef, Marcus Turner
Are you a culinary whiz with a passion for creating delightful experiences? Look no further! Join the team at The Point Brisbane as a Junior Sous Chef
1d ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here