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Listed three days ago

This is a Full time job

$30 – $40 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Brand New Privately Owned Service | Supportive Management Team
  • Monday to Friday | 7.00am to 2.00pm | Flexible
  • Food Safety Program and set menus to follow
PT FT Chef position / Prepare children's meals in accordance with Food Safety Program and 9 day rotational menu.
3d ago
Listed ten hours ago

This is a Full time job

$60,000 – $80,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Become a part of a fun and supportive team culture
  • A focus on work/life balance
  • Development opportunities to further your career growth
“INTERSECTION is a dining hub in the heart of Brisbane CBD. We are currently looking for Sous Chef and CDP to expand our team
10h ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Not-for-Profit salary packaging - earn more for doing the job you love
  • Friendly and supportive team environment
  • Care is more than a job to you. It's a calling.
We are looking for a special kind of person - a St Vincent's kind of person.
3d ago
Listed seven days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unique opportunity for a chef who is passionate about cooking with local produce
  • Renowned location working alongside some of the industry's best professionals
  • Accomodation in a private residence plus other perks
Boutique Western Australian hotel renowned for its idyllic location. Part of an amazing project that is opening in Spring this year.
7d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time position, competitive salary, flexible roster
  • Grow your skills in a collaborative and supportive management team
  • Generous staff discounts at Apollo Group venues and Howard Smith Wharves venues
Looking for an experienced Sous to join our senior leadership team. Come join the team at our Japanese restaurant by the river!
3d ago
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