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This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time position, competitive salary, flexible roster
  • Grow your skills in a collaborative and supportive management team
  • Generous staff discounts at Apollo Group venues and Howard Smith Wharves venues
Looking for an experienced Sous to join our senior leadership team. Come join the team at our Japanese restaurant by the river!
Listed eight hours ago

This is a Full time job

$60,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Good salary in line with experience
  • Staff meals
  • Staff discounts
Naldham House is seeking senior and junior chefs with a passion for food to be part of the kitchen opening team.
8h ago
Listed four hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Good communication skills
  • Good attention to detail and well organised
  • Knowledge of food preparation techniques and food hygiene
If you would like to be park of the kitchen team that values staff development and training we would love to hear from you.
4h ago
Listed one day ago

This is a Full time job

$65,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Free meal during your break time
  • 5 weeks annual leave per year
  • Great work environment
We are searching for a Commis Chef to work in our fast paced a la carte alfresco dining experience and be apart of our future.
1d ago
Listed six days ago

This is a Full time job

$30 – $40 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Brand New Privately Owned Service | Supportive Management Team
  • Monday to Friday | 7.00am to 2.00pm | Flexible
  • Food Safety Program and set menus to follow
PT FT Chef position / Prepare children's meals in accordance with Food Safety Program and 9 day rotational menu.
6d ago
Listed two days ago

This is a Full time job

$60,000 – $80,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Become a part of a fun and supportive team culture
  • A focus on work/life balance
  • Development opportunities to further your career growth
“INTERSECTION is a dining hub in the heart of Brisbane CBD. We are currently looking for Sous Chef and CDP to expand our team
2d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Not-for-Profit salary packaging - earn more for doing the job you love
  • Friendly and supportive team environment
  • Care is more than a job to you. It's a calling.
We are looking for a special kind of person - a St Vincent's kind of person.
5d ago
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