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This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
Listed two days ago

This is a Full time job

Base + super + bonus + commission
subClassification: Agency Account Management
classification: Advertising, Arts & Media
  • Leading OOH Media company, work life balance, supportive manager, great team!
  • Media i National Sales Team of the year 2023
  • Purchase extra leave, paid maternity/paternity leave, discounts, training + more
Join our award-winning Sales team in VIC and take over a high performing Tier 1 agency patch!
2d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Cutting Edge Kitchen
  • Creative Flexibility
  • Work-Life Balance
View Melbourne is seeking a talented Executive Chef to lead our culinary team and spearhead the re-launch of our renowned restaurant
1d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join the Culinary team amongst all the action at Marvel Stadium!
  • A key leadership role delivering world class dining experiences
  • Take your next step with a global leader in hospitality and catering
Delaware North at Marvel Stadium is looking for an enthusiastic and skilled Executive Sous Chef to oversee the stadium's retail food offering
1d ago
Listed sixteen hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work under Tom Sarafian in delivering something truly unique to Melbourne
  • Join a growing hospitality group with opportunities for further development
  • Days only and a genuine work life balance
Tom Sarafian and The Mulberry Group are now looking for a Head Chef for Sarafian Deli, one of the most anticipated openings of the year
16h ago
Listed twenty one hours ago

This is a Full time job

Salary base range of $73,150 - $75,000 plus super!
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Advance your career in a supportive, collaborative setting.
  • Leave a legacy in a rewarding environment.
  • Lead culinary innovation in the senior living sector.
Seeking a talented Sous Chef to prepare and serve high-quality food, support the head chef, meet unit requirements, and ensure food safety compliance.
21h ago
Listed seventeen hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • We offer a competitive salary + $20,000 KPI bonus structure paid quarterly
  • Fantastic chance to demonstrate your inventive cooking abilities
  • Staff discounts across all AVC venues!
The Middle Park Hotel is seeking a passionate and innovative Head Chef to lead our culinary team.
17h ago
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