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Listed twenty seven days ago

This is a Full time job

subClassification: Customer Service - Call Centre
classification: Call Centre & Customer Service
  • Launch your career with an entry level traineeship!
  • Are you interested in pursuing a career focused on customer engagement?
  • Work & learn in a friendly supportive environment!
Work and train in our friendly Support Centre Team, gaining valuable experience in the Employment Services Industry.
27d ago
Listed thirteen days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Join a vibrant team
  • Positively impact the guest experience
  • Great career opportunities as part of the IHG family
We are looking for a Banquets Supervisor with a passion for bringing events to life. From small and intimate to large scale functions.
13d ago
Listed twenty eight days ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • New, designer business hotel, in the heart of Hobart
  • Opportunity to connect with guests from all over the world
  • Perks and more to help your $$$ go further
Crowne Plaza Hobart are looking for a true Hospitality professional to join our Front office team
28d ago
Listed more than thirty days ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Learn about the overall hotel operations during the night
  • Great introduction into Finance and Accounting
  • Stability with set hours
Join Crowne Plaza as our Night Auditor. Ensuring seamless guest experiences and meticulous financial operations
30d+ ago
Listed twenty two hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity to train and develop your team
  • World of opportunity in joining an IHG property
  • Positively impact the guest experience
Crowne Plaza Hobart is on the lookout for an exceptional Sous Chef. This is a leadership role within the kitchen supporting our new Executive Chef
22h ago
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