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Listed six hours ago
at Private Advertiser

This is a Full time job

$75,000 – $100,000 per year +Super +Bonus
subClassification: Management
classification: Hospitality & Tourism
  • Generous annual company performance bonus
  • Competitive salary and benefits package up to $100k
  • Ambitious growth plans both domestically and internationally
Advance your career as a Restaurant Manager at our leading chain, focused on great ambiance, customer service, and sustainability. Join us now!
6h ago
Listed eleven days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Enjoy stability and fulfilment in this leadership role filled with purpose
  • Contribute to an exciting billion-dollar startup venture
  • Play a vital role in enhancing the lives of our cherished residents
Join Levande, a pioneering force in redefining lifestyle living, where your work directly contributes to enriching lives and communities.
11d ago
Listed twenty nine days ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: Management
classification: Hospitality & Tourism
  • Work close to home in our NEW Tuggerah restaurant
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
29d ago
Listed twenty seven days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Career growth and development opportunities
  • Generous leave entitlements & excellent company benefits and discounts on offer
  • Bonus scheme & competitive salary package
Manage the daily operations of our Serviced Apartments, while providing leadership & support to the village team and our lovely residents.
27d ago
Listed twenty days ago

This is a Full time job

$80000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time position-Monday to Friday 900 to 1730
  • Give yourself the real opportunity of a genuine career in the industry
  • Be amongst a supportive and friendly team
Are you an experienced chef looking for that next step or an upcoming head chef with creative ideas?
20d ago
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