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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours
  • Specialised training in aged care and access to scholarships
  • Killara Location, nearby public transport
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Killara location.
This is a featured job

This is a Full time job

$70000-80000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Relocate to Melbourne or Sydney, Australia
  • Opportunities available across all level including Pastry
  • Join one of Australia's most progressive restaurant groups
We are looking for passionate cooks and chefs to join our growing team. Opportunities available across all LUCAS restaurants.
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours
  • Specialised training in aged care and access to scholarships
  • Killara Location, nearby public transport
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Killara location.
3d ago
Listed three days ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year + incentives
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Above award wages. Sign on bonuses & tips. Family owned business. Work with a fun and team in the heart of the CBD. Closed Sundays & all public hols.
3d ago
Listed one hour ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Booked out till mid 2024 - Hugely popular and sought after restaurant
  • Work with incredibly talented chefs with experience from all over the world
  • A close-knit working team, invested in working together towards a common goal
Help lead the kitchen team and menu of one of Sydney's most awarded and in-demand restaurants.
1h ago
Listed seven days ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Sunday night to Friday morning fixed shift roster
  • Commercial production kitchen
  • Northern Beaches location
Are you an expert in bulk production cooking, ready to explore new horizons? And if we told you that you could enjoy weekends off too?
7d ago
Listed one hour ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Hugely popular and highly sought after restaurant
  • Work with incredibly talented chefs with experience from all over the world
  • A close-knit working team, invested in working together towards a common goal
Lead a section in our highly awarded and sought after Two Chefs Hats kitchen, Firedoor. A huge opportunity for learning with a daily changing menu.
1h ago
Listed three days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Very competitive salary package!
  • Fantastic career and professional development opportunities as we grow
  • Staff meals during work hours
Today we are seeking a superstar Sous Chef, that may lead into a Head Chef in the near future.
3d ago
Listed twenty one hours ago

This is a Full time job

$85000.00 - $95000.00 p.a. + SUPER + GREAT TIPS
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Premium Sydney restaurant with a stellar reputation
  • Excellent team culture
  • Amazing salary and weekly tips!! $500 +!!!
Seeking an experienced Senior Sous chef with hatted experience, to support the Head Chef in leading this team to a new level
21h ago
Listed three days ago

This is a Full time job

Salary
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Attractive remuneration package
  • Discounted hotel stays across Asia Pacific
  • Great environment where you can shine and grow
Oversee operation of the food & beverage department to align with our mission of being the number one culinary destination on Denarau Island!
3d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join the culinary leadership team at Laundy Hotels
  • Creative menu development and innovation
  • Showcase your talent and collaborate with a small team
We have an exciting opportunity for a Head Chef to lead a kitchen team at our iconic harbourside venue.
3d ago
Listed nine days ago

This is a Full time job

$74k - $80k p.a. + 17% superannuation
subClassification: Event Management
classification: Advertising, Arts & Media
  • From $74,062 to $79,823 p.a (HEW Level 4) + 17% super & annual leave loading.
  • Full-time, continuing role. Based at Wallumattagal campus, North Ryde.
  • Opportunity to work on Flagship events. Collaborative and supportive team.
Provide end-to-end operational and logistical support for the seamless delivery of Macquarie University events.
9d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Global organisation with endless career progression.
  • Access to discounts and benefits only available to Compass employees.
  • Monday to Friday role.
Be a part of a dedicated team in a secure, inclusive environment that encourages your growth
5d ago
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