This is a featured job
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
We are looking for Chef manager to join our team at Calvary!
Must have Aged care Experience
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This is a featured job
Featured
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Growing and dynamic global organisation.
- Development and long-term career options.
- Free on-site parking
No split shifts. Free staff car parking on site. Career development and progression on offer.
Listed four hours ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Global organisation with endless career progression.
- Access to discounts and benefits only available to Compass employees.
- Variety of shifts available across 7 days.
As a Chef within our airport lounges, you will be
responsible for creating an exceptional experience for
our guests.
4h ago
Listed seven days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Free car parking
- Complimentary food and beverages
- Free gym membership
Get To Know Us |Welcome to LaManna, where flavours, aromas, and memorable moments come together to ignite joy within you. Being a leader in the retai
7d ago
Listed three days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Growing and dynamic global organisation.
- Development and long-term career options.
- Free on-site parking
No split shifts. Free staff car parking on site. Career development and progression on offer.
3d ago
Listed eighteen hours ago
This is a Full time job
$60,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Compact and well organised kitchen, friendly team and owner operated pub.
18h ago
Listed one day ago
This is a Full time job
$70,000 – $74,999 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
TERROR TWILIGHT COLLINGWOOD - SOUS CHEF
4 day work week, $70k salary
1d ago
Listed fifteen days ago
This is a Full time job
$60,000 – $70,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Catholic Regional College Sydenham welcomes applications for the position of College Chef/Cook.
15d ago
Listed four days ago
This is a Full time job
$85k - $95k p.a.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Seeking passionate Head Chef for charming Kensington Cafe. Lead the culinary team in friendly neighborhood setting.
4d ago
Listed twenty three hours ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- BOUTIQUE HOTEL IN THE HEART OF THE CITY
- LOOKING FOR CREATIVE AND CAREER FOCUSED EARLY BIRD CHEF
- TAKE A BIG LEAP IN YOUR HOSPO CAREER WITH US
Got passion for great food and terrific service? We've got the role for you!. HGCM is looking for a full time BREAKFAST CHEF to join our kitchen team!
23h ago
Listed three days ago
This is a Full time job
$62,000 – $70,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
NAGA MOON:
About the Opportunity:
Looking for Chefs to join our growing team.
3d ago
Listed one day ago
This is a Full time job
$70k - $75k p.a.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
We are looking for an experienced Chinese cuisine Chef to work high volume in Catering and food production! If this is you- contact me!
1d ago
Listed four days ago
This is a Full time job
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Great work life balance.
- Excellent learning environment and a supportive team
- Christmas and New Year off each year
The rare opportunity to work in a hotel/restaurant environment with more sociable and family friendly hours
4d ago
Listed one day ago
This is a Full time job
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Join the Aintree food and wine co. team as a Sous Chef at our vibrant location in Aintree
1d ago
Listed three days ago
This is a Full time job
$68,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Join a team dedicated to high-quality, flavour-focused dishes
- Grow with a team that values learning and collaboration.
- Enjoy full-time stability with opportunities for professional growth.
The Royal Oak Hotel is seeking a talented Qualified Chef with 3+ years of experience. Bring your creativity to our vibrant, community-focused kitchen
3d ago
Listed eleven days ago
This is a Full time job
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
New venue.
Monday to Friday only – talk about work-life balance!
Would you like to own a cafe one day? We are looking for our next business partner.
11d ago
Listed five hours ago
This is a Full time job
$70,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
We are now seeking an experienced sous chef to elevate the skill levels of the kitchen team with flair in achieving culinary excellence.
5h ago
Listed twenty hours ago
This is a Full time job
$65,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Rare Steakhouse Group is an equal opportunity employer and welcomes candidates of all backgrounds to apply.
20h ago
Listed ten days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
An excellent opportunity for a well-rounded Head Chef or a Chef that is ready for an exciting career advancement. Leading a wonderful BOH team.
10d ago
Listed nine days ago
This is a Full time job
$40 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Manage the entire food services operation at our aged care facility in Reservoir, VIC.
9d ago
Listed eight days ago
This is a Full time job
$80,000 – $95,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Amazing opportunity awaits for an experienced professional!
Monday - Friday available if desired, Small team, Big dreams!
8d ago
Listed eighteen hours ago
This is a Full time job
$60,000 – $65,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Beautiful daily produce
- Proud and professional kitchen
- Work/life balance
Achieve the next step in your career development with a team of Industry professionals, producing exceptional Modern Bistro fare.
18h ago
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