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This is a featured job

This is a Full time job

$65,000 – $70,000 + super + accom + first airfare
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Live and work on beautiful Lord Howe Island
  • Live on-site and save money for a house deposit, or an amazing trip
  • Friendly and supportive work environment - no d#@*heads
Need a change? Work in an amazing team, cook incredible food and live on beautiful Lord Howe Island. Trust us, you won't miss the city!
Listed two days ago

This is a Full time job

$70,000 - $80,000 per annum plus superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Innovative company with ongoing training and development opportunities.
  • HIGA Award Rates + Penalties
  • Cool perks for you and your mates!
At 4 Pines we’re not just about making beer, we’re a whole lot more than that. Check out our opportunities for chef's and cooks across our venues.
2d ago
Listed five hours ago

This is a Full time job

$73,000 + super (+overtime pay if required)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia
5h ago
Listed two hours ago

This is a Full time job

Full time - 38 hours a week - Salary negotiable
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Job stability with meaningful and deeply rewarding work
  • Working in the Tarragal Glen Manor team in Erina Central Coast NSW
  • Opportunity to make a difference in the lives of our elderly residents
Are you an experienced and passionate Chef looking for a more rewarding and balanced career?
2h ago
Listed three days ago

This is a Full time job

HIGA Award, Role Dependant
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of the culinary team at Soluna, part of North Sydney's newest dining hub
  • High-volume venue with a large, dynamic team
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us at Soluna, an LA-inspired, all day, large format venue serving exceptional food, beverage and hospitality - opening in June 2024.
3d ago
Listed one hour ago

This is a Full time job

$65,000 – $70,000 + super + accom + first airfare
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Live and work on beautiful Lord Howe Island
  • Live on-site and save money for a house deposit, or an amazing trip
  • Friendly and supportive work environment - no d#@*heads
Need a change? Work in an amazing team, cook incredible food and live on beautiful Lord Howe Island. Trust us, you won't miss the city!
1h ago
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