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Listed one day ago

This is a Full time job

$70,100 – $75,000 per year
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Managing day to day operations including wok cooking.
  • Deliver excellent customer service and manage any concerns or complaints.
  • Follow food safety and sanitation guidelines to maintain a safe workplace.
Restaurant Manager Noodlebox Kirwan and Noodlebox Fairfield
1d ago
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