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This is a featured job
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Front of House Event Supervisor

at The Big Group

This is a Full time job

Sydney NSW
$65,000 – $70,000 per year + superannuation
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work at a stunning venue with a passionate and fun team
  • Experiences and training you won't get anywhere else
  • Join an industry leader to shape the future of events in Australia
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
Be an early applicant
Listed thirty one minutes ago

Front of House Event Supervisor

at The Big Group

This is a Full time job

Sydney NSW
$65,000 – $70,000 per year + superannuation
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work at a stunning venue with a passionate and fun team
  • Experiences and training you won't get anywhere else
  • Join an industry leader to shape the future of events in Australia
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
31m ago
Be an early applicant
Listed four hours ago

Food & Beverage Team Leader

at The Miller Hotel Sydney

This is a Full time job

North Sydney, Sydney NSW
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Excellent perks and career opportunities
  • $2 movie tickets, 50% off stays at EVT hotels across AU & NZ
  • Awesome winter and summer savings and discounts at Thredbo.
We are looking for a passionate all rounder F&B team leader, if you are a people person and this sounds like you we would love to hear from you!
4h ago
Listed six hours ago

Chef de Partie | Bar Totti's

at Merivale

This is a Full time job

The Rocks, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Vibrant Italian classics & wood-fired delights.
  • Fast-paced kitchen with experienced team.
  • Competitive pay, venue discounts and learning opportunities.
Embark on a flavorful journey through Italian cuisine at Bar Totti's as a Chef De Partie. Come join us!
6h ago
Listed six hours ago

Chef

at Solotel - Australia's most diverse hospitality group

This is a Full time job

Sydney NSW
$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
Come cook, create and garnish with us across our diverse portfolio of 26 venues.
6h ago
Listed six hours ago

Cook

at Solotel - Australia's most diverse hospitality group

This is a Full time job

Potts Point, Sydney NSW
$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
6h ago
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