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This is a featured job

This is a Casual/Vacation job

$30.50 for KH & $32 for Chefs + weekend penalties
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Produce a variety of rotating, high quality and innovative menus
  • Competitive hourly rates
  • Regular shifts across the week & various weekend work (supportive of students)
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
Listed three days ago

This is a Casual/Vacation job

$30.50 for KH & $32 for Chefs + weekend penalties
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Produce a variety of rotating, high quality and innovative menus
  • Competitive hourly rates
  • Regular shifts across the week & various weekend work (supportive of students)
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
3d ago
Listed two days ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work across all of Sydney's major events and everything else in between!
  • Events, Footy, Racing, hotels and Corporate.
  • Join the busiest and best hospitality agency in Sydney!
We are currently recruiting CDP level and ABOVE for work in Sydney's best events, venues, hotels and restaurants . PAYING WAY ABOVE AWARD
2d ago
Listed nine days ago

This is a Casual/Vacation job

$38.84 min Per hour + penalties + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Immediate starts and above award wages paid weekly
  • Work around Your Availability
  • Work with top clients and venues in your local area
Kick off the new year with a new opportunity and join a Hospitality Agency that you can be proud of!
9d ago
Listed five days ago

This is a Casual/Vacation job

$30 – $37 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Join our dynamic team in Balmain – seeking a skilled Chef/Cook with a passion for Italian cuisine and a knack for breakfast, pasta, and salads!"
5d ago
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