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This is a featured job

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Be an early applicant
Listed six days ago

This is a Full time job

$120,000 – $140,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A One Hat awarded restaurant
  • Gourmet Traveller Multiple Annual Award Winner
  • The Prestigious SMH Good Food Guide regular winner
Exec Chef opening for one of Sydney's & Australia best restaurants A Cuisine Magazine Restaurant Hat Award winner A SMH Good Food Guide regular winner
6d ago
Listed one day ago
at Private Advertiser

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unique Venue Sydney CBD
  • Menu input and design
  • Competitive Salary + Super + Annual Bonus
Exciting opportunity for an experienced Sous Chef to join Australia's premier Private Club in a full-time position.
1d ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including ten weeks paid parental leave
  • Exclusive industry benefits including discounts on accomodation, dining & more
Join our culinary team as a Breakfast Sous Chef in our prestigious hotel!
23h ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including ten weeks paid parental leave
  • Exclusive industry benefits including discounts on accomodation, dining & more
Join our culinary team as a Breakfast Senior Sous Chef in our prestigious hotel!
23h ago
Listed twenty two hours ago

This is a Full time job

ALBURY LOCATION! $88,000 + Super & Staff Discounts
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
  • Oversee culinary for the Restaurant and Conferencing & Events
  • Make the move to Albury, Small Town Feel, Big City Offerings!
ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive Team within Accor!
22h ago
Be an early applicant
Listed four days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fantastic salary packaging opportunities.
  • Competitive remuneration packages.
  • Great location, close to public transport
St Luke’s Care are looking for someone who is passionate about food, how it tastes, how it’s presented and someone who can bring the wow factor.
4d ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including 10 weeks paid parental leave
  • Exclusive industry benefits including discounts on accomodation, dining & more
Join our culinary team as a Sous Chef in our prestigious hotel!
23h ago
Listed six days ago

This is a Full time job

$90k - $110k + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full Time Permanent | 100 Beds | St Leonards Location | Lead a Team
  • Hands on and operational | Creativity and innovation is celebrated
  • Work & LIfe Balance working Mon to Friday | Very attractive offering
Full Time Permanent Position | Aged Care Home 100 Beds | Monday to Friday | 0930 - 1800 | St Leonard's Location | Hands on & Operational
6d ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including 10 weeks paid parental leave
  • Exclusive industry benefits including discounts on accommodation, dining & more
Join our culinary team as a Senior Sous Chef in our prestigious hotel!
23h ago
Be an early applicant
Listed ten days ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year + incentives
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Above award wages. Sign on bonuses & tips. Family owned business. Work with a fun and team in the heart of the CBD. Closed Sundays & all public hols.
10d ago
Listed twenty one hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
QT Sydney is on the lookout for a vibrant and passionate Head Chef to join our Kitchen team of leading industry professionals.
21h ago
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