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This is a featured job
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Sous Chef

at Cocina Taqueria

This is a Full time job

Jindabyne, Tumut, Snowy & Monaro NSW
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary package
  • Potential accommodation
  • Career and personal development opportunities
Don't miss this exciting opportunity for an experienced Sous Chef to join our dynamic team for an unforgettable winter season!
This is a featured job
Featured

Sous Chef - Ski Season

at Barrakee Ski Lodge

This is a Contract/Temp job

Perisher Valley, Tumut, Snowy & Monaro NSW
$7,000 – $7,400 per month
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Experience a ski season with a focus on excellence
  • Be part of a vibrant dedicated Team and Family environment
  • Live and work on snow!
We are looking for our next Superstar Sous Chef to support our Head Chef in delivering smooth kitchen operations and incredible meals for our guests.
Listed twenty hours ago

Sous Chef - Ski Season

at Barrakee Ski Lodge

This is a Contract/Temp job

Perisher Valley, Tumut, Snowy & Monaro NSW
$7,000 – $7,400 per month
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Experience a ski season with a focus on excellence
  • Be part of a vibrant dedicated Team and Family environment
  • Live and work on snow!
We are looking for our next Superstar Sous Chef to support our Head Chef in delivering smooth kitchen operations and incredible meals for our guests.
20h ago
Listed one hour ago

Sous Chef

at Cocina Taqueria

This is a Full time job

Jindabyne, Tumut, Snowy & Monaro NSW
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary package
  • Potential accommodation
  • Career and personal development opportunities
Don't miss this exciting opportunity for an experienced Sous Chef to join our dynamic team for an unforgettable winter season!
1h ago
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