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Listed two days ago

HEAD CHEF

at Private Advertiser

This is a Full time job

Melbourne VIC
$100,000 – $125,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Our new Brasserie seeks an accomplished Head Chef to set a high food standard in this city with fresh produce, delectable tastes & culinary creativity
2d ago
Listed eleven hours ago

Cocktail Bartender & Floor Staff All Rounder

at Boston Shaker Bar

This is a Casual/Vacation job

Mooloolaba, Sunshine Coast QLD
From $30 / hr base rate incl. casual loading.
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunities for Growth and Development
  • Exceptional Team Culture
  • Impactful and Rewarding Work
This is a thrilling opportunity for those who are passionate about hospitality and thrive on creating extraordinary experiences for customers.
11h ago
Listed sixteen hours ago

Bar Attendant

at Wrest Point

This is a Casual/Vacation job

Hobart TAS
$30.76ph + shift loadings
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Free meals while on shift from our staff canteen
  • Convenient free secure onsite parking
  • Join Federal Group with multiple venues and locations across Tasmania
We’re seeking several experienced Bar Attendants to join us on a casual basis.
16h ago
Listed one day ago

Barback

at Mr Percival's

This is a Casual/Vacation job

Brisbane QLD
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 50% team discount precinct wide
  • Development opportunities/career pathways
  • Team recognition rewards
We are currently on the lookout for an experienced barback to join the team!
1d ago
Listed two days ago

Childcare Chef - No More Weekend Work or Late Night Shifts!

at Petit Early Learning Journey Pty Ltd

This is a Part time job

Coffs Harbour, Coffs Harbour & North Coast NSW
Above Award Rates on Offer
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • ✨ Flexible Hours | Work Life Balance - Mon to Fri - 7:00/7:30am to 2:00/2:30pm
  • ✨ Happy environment and be rewarded every day with children's smiles
  • ✨ Supportive management & welcoming team | Inspire next generation of foodies!
Are you seeking a role with more work/life balance? Stand-alone Chef role managing all aspects of kitchen, budget within a childcare environment
2d ago
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