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Listed one day ago

This is a Full time job

$75,000 – $90,000 + Annual Bonus
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Competitive salary and workplace benefits
  • Professional leadership mentoring, development, and growth
  • Work-life balance – 4 day week where possible
Join our team and unlock a world of opportunities! Enjoy being part of a vibrant community-driven restaurant that celebrates fresh, organic produce.
1d ago
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