0 jobs at Popolo Italian Kitchen and Bar

Modify my search
Listed two days ago

This is a Full time job

$60,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Flexible, reliable working hours and roster
  • Collaborate with industry leaders
  • Potential to grow and develop with the business across all our venues.
Endless possibilities across all of our venues with room to grow. Close to transport, great team, awesome mentors and beautiful spaces.
2d ago
Listed one day ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Work in a professional and passionate world class kitchen
  • Positive work culture
  • Room to grow across the company
Seeking talented and passionate chefs to work with us in a young, fun and dynamic kitchen team.
1d ago
Listed one day ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy 50% off stays at EVENT hotels – Rydges, QT, Atura, JUCY Snooze and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Be part of Australia and NZ’s largest and most diverse experiences company
QT Sydney is on the lookout for a vibrant and passionate Commis Chef to join our Kitchen team of leading industry professionals.
1d ago
Listed three days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join a small team of passionate professionals dedicated to culinary excellence.
  • Competitive compensation and generous benefits
  • Unleash your inner creative in a supportive and collaborative environment.
Join our Plated Catering and Three Food Memories team as a Catering Chef!
3d ago
Listed seven days ago

This is a Casual/Vacation job

$31.09 Mon- Fri + Penalties + Tips + Benefits
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Base rate + Penalties + Tips + Great Team Benefits
  • Luxury venue Circular Quay | Easy public transport +discounted staff parking
  • Join our restaurant & bars team, start your global career journey IHG Hotels
Experienced Bartenders; Luxury upmarket venue on Sydney Harbour; Great tips; Career growth; Apply today and let's go further together
7d ago
Listed two days ago

This is a Full time job

$70,000 – $75,000 per year + Super
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Ongoing opportunities for growth and personal development
  • Staff discounts across Crown Sydney & Ormeggio Group venues
  • Work at an iconic Sydney venue
Seeking section waiters with premium dining experience at our fast-paced Italian fine dining restaurant at Crown Sydney.
2d ago
Listed three days ago

This is a Full time job

NEW VENUE SYDNEY CBD WITH GLOBAL EMPLOYER
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unique opportunity to be part of an opening in the heart of Sydney!
  • By joining Accor you instantly become a part of a global team of over 300,000
  • Access to Global Staff Discounts from day one!
Join us at Sydney's newest venue, Georgie, where you will bring your talents to craft unforgettable dining experiences in the heart of the city
3d ago
Listed three days ago

This is a Full time job

NEW VENUE SYDNEY CBD WITH GLOBAL EMPLOYER
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unique opportunity to be part of an opening in the heart of Sydney!
  • By joining Accor you instantly become a part of a global team of over 300,000
  • Access to Global Staff Discounts from day one!
Join us at Sydney's newest venue, Georgie, where you will bring your talents to craft unforgettable dining experiences in the heart of the city
3d ago
Listed seven days ago

This is a Casual/Vacation job

$30 - $40
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive team culture and healthy work-life balance
  • In-house training and opportunities to support your career progression
  • Generous employee discounts and benefits
Setting up workstations and operating kitchen equipment.Following recipes and set menus.Monitoring quality of dishes at all stages of preparation and
7d ago
Listed five days ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
5d ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here