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0 jobs at The Other Chef Fine Foods

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Listed three days ago

Sous Chef

at Oscars Group

This is a Full time job

Brighton-Le-Sands, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Take the helm at a great waterfront venue with an awesome range of facilities
  • Real opportunities for growth & development in our ever expanding company
  • Great company benefits including discounts with all Oscars Group Venues
Exciting opportunity for a Sous Chef at a new Greek restaurant! Bring your culinary skills and passion for Greek cuisine to our dynamic team!
3d ago
Listed three days ago

Head Chef

at JRM Hospitality

This is a Full time job

Greenacre, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic Growth Opportunity In A Growing Company
  • Excellent Salary Package On Offer For A Career Driven Individual
  • Great Team And Culture, Solid Team Already In Place
Superb opportunity to take the helm of this fantastic venue. Excellent salary package and progression for a career driven professional.
3d ago
Listed one day ago

Chef

at Solotel - Australia's most diverse hospitality group

This is a Full time job

Sydney NSW
$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
Come cook, create and garnish with us across our diverse portfolio of 26 venues.
1d ago
Listed two days ago

Chef De Partie and Pastry Chef - Bennelong, Two Chefs Hats fine dining

at BFG Investments Pty Ltd

This is a Full time job

Sydney NSW
$66k-73,000 + super (+overtime pay)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join our highly talented team of professional chefs, ready to teach you!
  • A restaurant passionate about produce, exquisite food, + developing great chefs
  • A restaurant invested in looking after their staff and their wellbeing
Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.
2d ago
Listed three days ago

Chef De Partie - Quay restaurant, Three Chefs Hats

at Quay Restaurant

This is a Full time job

Sydney NSW
$73,000 + super (+overtime pay if required)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia
3d ago
Listed one day ago

Cook

at Solotel - Australia's most diverse hospitality group

This is a Full time job

Potts Point, Sydney NSW
$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
1d ago
Listed one day ago

Junior Sous Chef

at Novotel Sydney on Darling Harbour

This is a Full time job

Pyrmont, Sydney NSW
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work with an award-winning team in stunning harbourside location
  • Great benefits including discounted room rates and F&B at Accor hotels
  • Career development under our highly regarded Director of Culinary
Join our award-winning team where our "Hospitality is a Work of Heart" ethos celebrates diversity, fosters growth, and creates great experiences.
1d ago
Listed one day ago

Chef de Partie/Junior Sous Chef

at The Speakeasy Group

This is a Casual/Vacation job

Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Experience a place where you can be yourself, share your ideas
  • Work alongside a team that is dedicated to delivering high-quality experiences
  • Enjoy group staff discounts and other benefits
We are looking for a passionate Chef de Partie or Junior Sous Chef who is ready to take on their next challenge!
1d ago
Listed one day ago

Chef de Partie | Hotel Centennial

at Merivale

This is a Full time job

Woollahra, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Utilizing the very best in local produce with simple yet elegant flavours
  • Premium dining venue with a high performing team
  • Great staff discounts that can be shared with friends and family
CDP, Mediterranean inspired menu, fine dining, wood-fired grill, passionate and professional team
1d ago
Listed eighteen hours ago

Restaurant Manager - OTTO Ristorante - 1 Chefs Hat fine dining on the Waterfront

at Otto Ristorante

This is a Full time job

Sydney NSW
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • With 22 years of history, OTTO is a staple in the Sydney dining scene
  • Leading the way with approachable & fun fine dining showcasing the best produce
  • Work with an incredible senior management team invested in your development
An incredible opportunity for a enthusiastic and driven Restaurant Manager to join our acclaimed restaurant and lead from the front
18h ago
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