Modify my search
Listed four days ago

This is a Full time job

$65,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Culinary Creativity: Craft seasonal menus, showcase local ingredients.
  • Work-Life Balance: Competitive compensation, supportive culture.
  • Dynamic Kitchen: Contribute to top-notch service in a fast-paced environment.
Join The Garden Bar & Kitchen as Sous Chef! Collaborate on menus, oversee events, 3+ yrs exp. Apply now! Sponsorship available.
4d ago
Listed twenty seven days ago

This is a Full time job

subClassification: Purchasing, Procurement & Inventory
classification: Manufacturing, Transport & Logistics
  • Join a world leading FMCG Brand
  • Enjoy training, development and professional development opportunities
Join Nestlé and be part of a global powerhouse that is shaping the future of the food and beverage industry. Apply NOW!
27d ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here