Full Time Chefs/Cooks Jobs in Braeside VIC 3195

classification: Hospitality & Tourism

South Yarra, Melbourne VIC

Opportunity to contribute creatively to a truly seasonal weekly changing menu.
Great balance between work & personal life as well as great pay.
High level career & management training with opportunity for further promotion.

Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.

This is a featured job

Featured

Commis Chef

at Steer Dining Room

This is a Full time job

$55,000 – $60,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Thrive in a fabulous dining room alongside our Wine & Steak Sommeliers, Chefs and Cocktail Bartenders that live for exceptional culinary experiences.

Listed fourteen hours ago

Chef de Partie

at Pepes Italian and Liqour

This is a Full time job

$75,000 – $80,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at St Margaret’s Berwick Grammar

Pepe's is looking for a new chef de partie!

14h ago

Listed fourteen hours ago

Head Chef

This is a Full time job

Berwick, Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Cecconi's Cantina Pty ltd Corporate Mana ger for Cecconi's Flinders lane

Join the School's Lunchbox Team to design, coordinate and manage all catering menus across both campuses of the school.

14h ago

Listed twelve hours ago

Chef de Partie

This is a Full time job

Toorak, Melbourne VIC

$65,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Frontline Hospitality Regional Victoria

Excellent Salary
Career Growth
Learn from industry leaders

Cecconi's is Opening a brand new 100 seat venue in the heart of Toorak Experienced Chef de Partie's ( 2 - 3 years minimum) in a similar role.

12h ago

Listed nineteen hours ago

Head Chef

This is a Full time job

Pakenham, West Gippsland & Latrobe Valley VIC

Up to $85k p.a. + Super

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at SA Health - Limestone Coast Local Health Network

Seeking a Head Chef for a prestigious hotel in Pakenham. Lead culinary excellence in a scenic locale. Experience required. Apply now!

19h ago

Listed thirty six minutes ago

Cook

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Campbellfield, Melbourne VIC

Exciting opportunity for a talented Cook with a passion for creating delicious and nutritious meals to join Naracoorte Health Service

36m ago

Be an early applicant

Listed nine hours ago

Head Chef (Food Production)

at Private Advertiser

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Head Chef (Food Manufacturing / Production) Northern Suburbs, Victoria

9h ago

Listed sixteen hours ago

Head Chef

at Mantra Albury

This is a Full time job

ALBURY LOCATION! $88,000 + Super & Staff Discounts

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

South Yarra, Melbourne VIC

Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
Oversee culinary for the Restaurant and Conferencing & Events
Make the move to Albury, Small Town Feel, Big City Offerings!

ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive Team with Accor!

16h ago

Be an early applicant

Listed thirteen hours ago

Commis Chef

at Steer Dining Room

This is a Full time job

$55,000 – $60,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Jimmy O Neill's Whiskey & Alehouse

Thrive in a fabulous dining room alongside our Wine & Steak Sommeliers, Chefs and Cocktail Bartenders that live for exceptional culinary experiences.

13h ago

Listed fourteen hours ago

Sous chef

This is a Full time job

St Kilda, Melbourne VIC

$75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Cecconi's Cantina Pty ltd Corporate Mana ger for Cecconi's Flinders lane

At Jimmy’s, you’ll merge professional-grade cooking with innovative Irish-inspired dishes, we are looking for a driven sous chef to join our team .

14h ago

Listed twelve hours ago

Chef de Partie

This is a Full time job

$65,000 – $70,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

South Yarra, Melbourne VIC

Cecconi's Flinders Lane is a 100 + seat venue in Melbourne CBD We are looking for an experienced Chef de Partie ( 2 - 3 year minimum)

12h ago

Listed one day ago

Chef de Partie - full time

at Da Noi

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Chef de Partie - Full time

1d ago

Listed two days ago

Chef de Partie

at Bar Lourinha

This is a Full time job

$70,000 – $78,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Brunswick East, Melbourne VIC

Join an excellent professional team.
Enjoy excellent life and work balance.
Learn traditional cooking styles and techniques.

Bar Lourinhã has a great opportunity for an experienced Chef to take the next step in their career.

2d ago

Listed eleven hours ago

Chef de Partie

at Old Palm Liquor

This is a Full time job

$65,000 – $70,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Tullamarine, Melbourne VIC

Opportunity to contribute creatively to a truly seasonal weekly changing menu.
Great balance between work & personal life as well as great pay.
High level career & management training with opportunity for further promotion.

Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.

11h ago

Listed twenty hours ago

Head Chef | Three Blue Ducks | Melbourne

at Three Blue Ducks

This is a Full time job

$90,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Three Blue Ducks in Melbourne are looking for a Head Chef to join our team!

20h ago

Listed fifteen hours ago

Chef - New Industrial Cafe

at VPALM PTY LTD

This is a Full time job

Truganina, Melbourne VIC

$72,000 – $76,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

This role will operate from a purpose-built modern premise in one of Melbourne's busiest industrial centers.

15h ago

Listed eighteen hours ago

Commis Chef

at The Ritz-Carlton Melbourne

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

The best hotel training produced & recognized by Marriott International.
Discounts on all Marriott International hotel rooms for you, family & friends.
Great career progression & opportunities within Marriott International.

The Ritz-Carlton Melbourne is looking for a Commis Chef to join the team on a Full-Time basis!

18h ago

Listed seventeen hours ago

Sous Chef

at Ishizuka

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Warrandyte, Melbourne VIC

Ishizuka is in the heart of Melbourne CBD
Unique opportunity to learn Japanese Kaiseki cuisine
Relocation package offering

Ishizuka is searching for experienced, passionate full-time Sous chef to join our team at celebrated venue.

17h ago

Be an early applicant

Listed one day ago

Chef de Partie - Pasta Maker

at Alto Cibum

This is a Full time job

$60,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

If you are a dedicated and talented chef with a passion for pasta, we would love to hear from you.

1d ago

Listed eleven hours ago

Sushi Chef

at KATORI JAPANESE

This is a Full time job

Box Hill, Melbourne VIC

$65,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Cafe Cherry Beans - Broadmeadows

Executive Chef

11h ago

Listed three days ago

Chef

This is a Full time job

Broadmeadows, Melbourne VIC

$70,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism