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Listed two days ago

This is a Full time job

$78,000 – $88,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Collaborate and bring your ideas to life
  • Professional and supportive environment
  • Potential for career development and progression
The Petrel Hotel is looking for a passionate driven senior sous chef to join the team and grow with us
2d ago
Listed ten days ago

This is a Full time job

$65,000 – $70,000 p.a. + super + bonus
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Chef Manager - Full Time (Mon - Fri / 07:00 - 15:00).
  • Build your team to deliver exceptional experiences.
  • Competitive salary and participation in annual bonus scheme
An amazing opportunity for a Chef Manager to make their mark at a leading University with state of the art facilities.
10d ago
Listed twenty four days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Permanent full-time position with opportunity to progress within the company
  • A competitive salary package with Super + Penalties
  • 50% off Car, Home, Landlord, Caravan, Boat and Trailer insurance plus much more
Excellent opportunity to join the Kitchen Brigade at RACV Torquay Resort!
24d ago
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