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Senior Sous Chef

at The Vicar Hotel

This is a Full time job

Dural, Sydney NSW
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Listed twenty six days ago

Head Chef

at Opal HealthCare

This is a Full time job

Norah Head, Gosford & Central Coast NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work/Life balance with Monday - Friday, 9am - 5pm shifts
  • Access to Opal's Scholarships Program & Leadership Pathway Programs.
  • Located in Norah Head
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Norah Head location.
26d ago
Listed eighteen days ago

Chef/Cook

at ROI Lakeside

This is a Full time job

Terrigal, Gosford & Central Coast NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Great Team Environment
  • Passion for food and quality produce
  • Serve guests in our Restaurant, Conference facilities and Hotel
Working in the main kitchen which services the Restaurant, In Room Dining for The Clan Hotels, Conferences, Events and Functions.
18d ago
Listed eight days ago

Head Chef

at Boathouse Group

This is a Full time job

Patonga, Gosford & Central Coast NSW
~$110k annual package (neg. based on experience)
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Team culture and experience is our #1 priority!
  • A business that allows you to produce great work and balance your life!
  • Leadership role with room to grow!
Opportunity for an experienced Head Chef to join and lead our BHG kitchen team at Patonga and provide an amazing dining experience to our guests!
8d ago
Listed eleven hours ago

Senior Sous Chef

at The Vicar Hotel

This is a Full time job

Dural, Sydney NSW
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
11h ago
Listed twenty two days ago

Senior Chef

at RetireAustralia Pty Ltd

This is a Full time job

Erina, Gosford & Central Coast NSW
Full time - 38 hours a week - Salary negotiable
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Job stability with meaningful and deeply rewarding work
  • Working in the Tarragal Glen Manor team in Erina Central Coast NSW
  • Opportunity to make a difference in the lives of our elderly residents
Are you an experienced and passionate Chef looking for a more rewarding and balanced career?
22d ago
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