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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours
  • Specialised training in aged care and access to scholarships
  • Killara Location, nearby public transport
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Killara location.
This is a featured job

This is a Full time job

$68,000 per year + superannuation
subClassification: Reservations
classification: Hospitality & Tourism
  • Work at a stunning venue with a passionate and fun team
  • Standard Monday-Friday work week
  • Work-life balance
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours
  • Specialised training in aged care and access to scholarships
  • Killara Location, nearby public transport
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Killara location.
1d ago
Listed one day ago

This is a Contract/Temp job

AUD 43 per hour, On going opportunity
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Weekly pay
  • Well equipped kitchens, be apart of something truly unique
  • No night shifts
Aged Care Chef required for ongoing shifts Monday through to Friday. If you want to be apart of this this passionate supportive team please apply.
1d ago
Listed one day ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year + incentives
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Above award wages. Sign on bonuses & tips. Family owned business. Work with a fun and team in the heart of the CBD. Closed Sundays & all public hols.
1d ago
Listed one day ago

This is a Contract/Temp job

AUD 41.50 per hour, Ongoing work
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Weekly pay
  • Well equipped kitchens, be apart of something truly unique
  • No night shifts or weekend work
Aged Care Cooks required to join our friendly, supportive quality team. Must have a passion for food services & the elderly!
1d ago
Listed five days ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Sunday night to Friday morning fixed shift roster
  • Commercial production kitchen
  • Northern Beaches location
Are you an expert in bulk production cooking, ready to explore new horizons? And if we told you that you could enjoy weekends off too?
5d ago
Listed one day ago

This is a Full time job

$68,000 per year + superannuation
subClassification: Reservations
classification: Hospitality & Tourism
  • Work at a stunning venue with a passionate and fun team
  • Standard Monday-Friday work week
  • Work-life balance
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
1d ago
Listed two days ago

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Lead and implement food development projects and initiatives
  • Play your part in designing customer initiatives in the business
  • Permanent position in our headoffice based in Blacktown
This is an awesome opportunity to join our head office team located in Blacktown.
2d ago
Listed eight days ago

This is a Full time job

subClassification: Reservations
classification: Hospitality & Tourism
  • Hotel discounts of up to 70% off are available worldwide.
  • Opportunity to grow and develop your career within an international hotel group.
  • Training platforms support your career development with access to qualifications
Develop & maintain effective relationships with clients to ensure customer satisfaction while ensuring all reservations queries are answered promptly
8d ago
Listed two days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Very competitive salary package!
  • Fantastic career and professional development opportunities as we grow
  • Staff meals during work hours
Today we are seeking a superstar Sous Chef, that may lead into a Head Chef in the near future.
2d ago
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