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Listed twenty six days ago

This is a Full time job

$65,000 – $70,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Competitive salary and a capacity to save money
  • The opportunity to take on a leadership role or learn new techniques
  • Save a bucket of money
We have a great team - we want some more 'awesome' to join our kitchen

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  • Experts in career related education
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