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Sous Chef

at Neighbourhood Wine

This is a Full time job

Fitzroy North, Melbourne VIC
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life
  • High level career & management training with opportunity for further promotion.
Be a part of our experienced kitchen team & assist in the ongoing development of our offering, whilst receiving mentoring as we invest in you.
Listed twelve hours ago

Junior Sous Chef

at Hyatt Centric Melbourne

This is a Full time job

Melbourne VIC
Salary + Overtime paid + Super + Salary Review
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • On-the-job skill development and training as well as classroom training
  • Caring environment where internal growth and promotions are highly valued
  • Work-life balance provided via a flexible rotating roster
Inspire by guiding team members & create Melbourne’s best dishes within a 5-star international hotel brand.
12h ago
Listed two days ago

Head Chef / Sou Chef

at Amazon State

This is a Full time job

Hawthorn, Melbourne VIC
$90,000 – $120,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • A compelling senior position offering the opportunity to develop and lead.
  • Join one of Hawthorn's most innovative restaurant teams.
  • Join our friendly kitchen team and work effectively together.
This is an exceptional opportunity to excel in the hospitality industry and advance your skills even further. Join our team at Amazon State Restaurant
2d ago
Listed two days ago

CHEFS

at Cafe Andiamo

This is a Full time job

Melbourne VIC
$70,000 – $75,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Busy inner CBD cafe is hiring. If you are wanting to work in a fast paced busy restaurant environment , get in touch.
2d ago
Listed one hour ago

Chef

at Pausa Pranzo

This is a Full time job

Preston, Melbourne VIC
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Immediate start for a passionate Chef to join our growing team. Closed Sunday & Monday. No nights. Daytime hours only! Fun & professional environment
1h ago
Listed two hours ago

Chef De Partie

at Sezar

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Sezar is based in the heart of the CBD. We're established, confident in what we do and have been chipping away at this for 10 years. Join our team now
2h ago
Listed five days ago

Sous Chef

at Neighbourhood Wine

This is a Full time job

Fitzroy North, Melbourne VIC
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life
  • High level career & management training with opportunity for further promotion.
Be a part of our experienced kitchen team & assist in the ongoing development of our offering, whilst receiving mentoring as we invest in you.
5d ago
Listed seven days ago

Chef

at Hickory HR Pty Ltd

This is a Full time job

Southbank, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Paid Parental Leave
  • Monday-Friday schedule 6:30am-3pm
  • Enjoy access to wellness and fitness facilities, including a yoga studio and gym
We're seeking a Chef to become part of the vibrant Verbano team at this Italian deli-style cafe
7d ago
Listed six days ago

Commis Chef & Chef de Partie | Royal Mail Hotel (Southern Grampians, VIC)

at Royal Mail Hotel

This is a Full time job

Melbourne VIC
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Supportive learning environment with 3 day weekends
  • Great earning potential with paid overtime available across a 4-day roster
  • Award winning hotel with two restaurants: Parker St Project & Wickens (2 hats)
Commis and Chef de Partie positions are available. Grow your skills and experience in an award-winning hotel. Excellent staff accommodation available.
6d ago
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