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This is a Full time job

Hourly Rate + Tips
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • 50% discounts on F & B across Solotel's portfolio of 26 venues
  • Elite training, mentoring and career progression pathways
  • Great tips, plenty of hours up for grabs
Join "Chez Blue" - our new french neighbourhood restaurant in Rozelle!
Listed five hours ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Enjoy stability and fulfilment in this leadership role
  • Contribute to an exciting billion dollar start up
  • Play a vital role in enhancing lives of our cherished residents
Join a pioneering force in redefining lifestyle living, where you will directly contribute to enriching lives and communities.
5h ago
Listed six hours ago

This is a Full time job

$70,000 – $75,000 per year + superannuation
subClassification: Management
classification: Hospitality & Tourism
  • Step into a leadership role and take ownership of your position
  • A collaborative team culture that values innovation and excellence.
  • Join an industry leader to shape the future of events in Australia
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
6h ago
Listed six hours ago

This is a Full time job

subClassification: Oil & Gas - Engineering & Maintenance
classification: Mining, Resources & Energy
  • Full time opportunity available within UGL's Fuel & Energy business
  • Diverse and caring team culture with career development & progression available
  • Site based role with adhoc travel involved
UGL are seeking interest from HSE Advisor's for an opportunity based onsite at our facility near Brisbane port.
6h ago
Listed seven hours ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fun locations/clients
  • A fresh change from the restaurant world
  • Growing business with future opportunites
Seeking creative & experienced Sous Chef to plan menus & deliver exquisite dishes with our boutique & in-demand Italian catering business!
7h ago
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