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This is a featured job

This is a Full time job

Hourly Rate + Tips
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • 50% discounts on F & B across Solotel's portfolio of 26 venues
  • Elite training, mentoring and career progression pathways
  • Great tips, plenty of hours up for grabs
Join "Chez Blue" - our new french neighbourhood restaurant in Rozelle!
This is a featured job

This is a Full time job

subClassification: Other
classification: Hospitality & Tourism
  • Career Development - Opportunities to shadow others in potential next roles
  • Free Coffee & Lunch on shift. Eg. Sandwiches, Soup, Pizza, Lasagna, etc.
  • Free on site parking + close to public transport like Burwood train station
As the Food Production Supervisor, you will drive the production team to achieve excellence in quality and efficiency while working side by side.
Listed three days ago

This is a Contract/Temp job

Casual & Full Time - Award Rates
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Be part of an exciting new hospitality precinct in a brand new residential build
  • Join Etymon, a growing group with a focus on hospitality excellence
  • Full-time & casual roles available and long-term career opportunities on offer
Opening in June 2024, Etymon Projects will be delivering 4 distinct hospitality venues within AURA by Aqualand in North Sydney
3d ago
Listed six days ago

This is a Casual/Vacation job

$30 – $45 per hour
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Enjoy 50% off stays at EVT hotels – Rydges, QT, Atura, JUCY Snooze and more
  • $2 EVENT Movie Tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Work for Australia and NZ’s largest and most diverse experiences company
Join our F&B team. Drive excellence in guest service, serving & creating memorable experiences in our restaurant, bar & events spaces.
6d ago
Listed one day ago
at Private Advertiser

This is a Full time job

$85,000 – $100,000 per year + INCENTIVISED BONUS
subClassification: Management
classification: Hospitality & Tourism
Licensee GM: Face of the business, a self-motivated leader, with a passion for customer service, a head for business, and a driving desire for growth.
1d ago
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