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This is a featured job

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive & collaborative work environment
  • Senior leadership position
  • Professional development
Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.
This is a featured job

This is a Full time job

$55,000 – $65,000 + A/L + sick leave + super
subClassification: Management
classification: Hospitality & Tourism
  • Leadership Opportunity: Supervise and train staff, ensuring smooth operations.
  • Professional Growth: Competitive pay, bonuses, career advancement opportunities.
  • Vibrant Work Environment: Dynamic team, employee discounts, inclusive culture
Join Cognoscenti Food & Wine as a Restaurant Supervisor/Assistant Manager. Lead teams, oversee operations, and deliver exceptional service. Apply now!
Listed eight days ago

This is a Full time job

subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Monday to Friday, 9am - 5pm (NO MORE WEEKENDS!!)
  • Friday Nibbles from 4:30pm
  • Long-term leadership opportunities
Looking for something new? A challenge? Want to have a significant impact on the community? Say no more... apply now!!
8d ago
Listed eight days ago

This is a Full time job

subClassification: Travel Agents/Consultants
classification: Hospitality & Tourism
  • Monday to Friday, 9am - 5pm (NO MORE WEEKENDS!!)
  • Friday Nibbles from 4:30pm
  • Long-term leadership opportunities
Looking for something new? A challenge? Want to have a significant impact on the community? Say no more... apply now!!
8d ago
Listed three days ago

This is a Full time job

$70-75k + super
subClassification: Management
classification: Hospitality & Tourism
  • Mostly day shifts - say goodbye to late nights!
  • High performing casual dining venue
  • 10 minutes from Melbourne CBD
Leadership experience in casual dining required. Mainly day shifts. Popular all day eatery just 10 minutes form Melbourne CBD
3d ago
Listed three hours ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Ongoing full-time
  • Band 6, Salary starting from $107,824 p.a. + 11% superannuation
  • Based at Melbourne Zoo, Parkville, with work-from-home flexibilities
The Catering Business Manager will manage the Catering Services Agreement for Melbourne Zoo & Werribee Open Range Zoo
3h ago
Be an early applicant
Listed five days ago

This is a Part time job

$50.57 - $53.24 p.h.
subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Three casual positions available supporting a fun and welcoming team
  • Remuneration commencing at $50.57 per hour (inclusive of loading)
  • Positions available for immediate start
An exciting opportunity for an eager Duty Manager to assist operations with the Clocktower Centre team!
5d ago
Listed twelve days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive & collaborative work environment
  • Senior leadership position
  • Professional development
Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.
12d ago
Listed twenty three days ago

This is a Full time job

$55,000 – $65,000 + A/L + sick leave + super
subClassification: Management
classification: Hospitality & Tourism
  • Leadership Opportunity: Supervise and train staff, ensuring smooth operations.
  • Professional Growth: Competitive pay, bonuses, career advancement opportunities.
  • Vibrant Work Environment: Dynamic team, employee discounts, inclusive culture
Join Cognoscenti Food & Wine as a Restaurant Supervisor/Assistant Manager. Lead teams, oversee operations, and deliver exceptional service. Apply now!
23d ago
Listed seven days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • ABG: Competitive pay, company vehicle, exclusive perks. Unleash potential!
  • Opportunities for career growth and hands-on experience!
  • Thrive in a collaborative environment with a team committed to excellence!
Exciting opportunity alert! Avis Budget Group is hiring a Duty Manager to lead our dynamic team. Apply now and be part of our success story
7d ago
Listed six days ago

This is a Full time job

Salary base range of $73,150 - $75,000 plus super!
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Advance your career in a supportive, collaborative setting.
  • Leave a legacy in a rewarding environment.
  • Lead culinary innovation in the senior living sector.
Seeking a talented Sous Chef to prepare and serve high-quality food, support the head chef, meet unit requirements, and ensure food safety compliance.
6d ago
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